Our Homemade Honey Syrup has a high vitamin C content!

Honey syrup is an excellent patented home remedy made with four exceptional, 100% natural ingredients.


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Our Homemade Honey Syrup is a product with a high vitamin C content. This Homemade Honey Syrup, made from a centuries-old recipe and using traditional methods, helps to strengthen the immune system thanks to its high vitamin C content. One tablespoon (20g) contains 30mg of vitamin C which constitutes 37.5% of the daily recommended intake for an average adult (8400KJ / 2000Kcal).

For this reason, our Homemade Honey Syrup helps to strengthen the immune system and improve the absorption of iron.

In addition, our Homemade Honey Syrup contains no added sugars, only the sugars naturally present in its ingredients. It also has the following nutritional benefits: gluten free · cholesterol free · no additives · no added sugars · lactose free.

100% Natural Ingredients: 82% oak honey, 7.8% natural lemon juice, 5% eucalyptus and 5% propolis

     · Adults: the recommended dose is one tablespoon 3 times a day

     · Children over 2 years: the recommended dose is one dessertspoon 3 times a day

Nutritional Information (typical values per 100g of product):

     · Energy: 1323kJ / 311Kcal

     · Fats: 0g

          · Saturated Fats: 0g

     · Carbohydrates: 77.20g

          · Sugars: 55.50g

     · Protein: 0.40g

     · Salt: 0.0032g

     · Vitamin C: 218mg

Store at room temperature in a cool, dry place, out of sunlight. Due to its great purity, it can solidify when cold. This change in texture does not affect the properties of the product. If necessary, stir before consuming. Consume on its own or mixed with other foods

Homemade Honey Syrup is dark amber in colour with a floral aroma and a clear, intense malty component. Its flavour is sweet, but with clear acid notes due to its lemon, eucalyptus and propolis content. The intensity of the flavour increases in the aftertaste and lingers in the throat

In gourmet glass jar of 300g and 475g